Bespoke Caterers To Appear in Episode of Jamie and Jimmy’s Friday Night Feast

The team at Bespoke are soon to appear alongside Jamie Oliver in a new television series that seeks to bring back some of the UK’s best regional foods.

January 14, 2014 (FPRC) -- Glyn Wiltshire and James Oxley, founders of local catering company Bespoke Caterers, are soon to appear in an episode of Jamie and Jimmy’s Friday Night Feast in which they will be helping acclaimed TV chef Jamie Oliver and presenter Jimmy Doherty revive one of the region’s tastiest yet significantly underrated foods, the Colchester Pudding.

As the managing directors of a successful local catering company, Glyn and James jumped at the chance to appear in an upcoming episode to celebrate the age-old recipe and promote what used to be a staple food for many Essex residents. The duo were invited into the studio with a number of other local chefs to share their thoughts on Colchester Pudding, a sumptuous dessert which consists of seasonal fruits topped with tapioca custard and meringue.

'We’re seeing a resurgence in foods, particularly desserts, that were popular several decades ago,' explains Glyn. 'People have become more willing to experiment with their food in recent years but in contrast to this there’s also a current trend for revisiting the simplicity of older recipes. We’re delighted that Jamie and Jimmy have created their new series to help bring some of this country’s forgotten foods back from extinction and really enjoyed sharing our thoughts with Channel 4.'

Jamie and Jimmy’s Friday Night Feast is currently showing on Channel 4 on Fridays at 8pm. The team at Bespoke will feature in the episode aired on 7th February. For more information and to view episode guides, please click here.

Bespoke Caterers is a leading catering company based in Colchester, Essex. Its award-winning chefs, cooks, front of house staff and event planners are able to handle your event from start to finish and are experienced in creating high quality food and drink menus for weddings, parties, conferences, funerals, charity functions and almost any event imaginable. The company also offers unique barbecue, bowl food and hog roast services for those looking for a more informal dining experience. To learn more about Bespoke’s incredible range of catering services, please contact James or Glyn on 01255 470 702.

For more information contact James Oxley of Bespoke Caterers  (http://www.bespokecaterers.co.uk)
01255 470702

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