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RESTAURANT EQUIPMENT PARADISE HIRES MIKE

Restaurant Equipment Paradise, is pleased to announce its recent hire of Mike "Snowy" Snopek, who will join the Restaurant Equipment Paradise team as a Senior Design Engineer. Within this role, Snopek will lead Restaurant Equipment Paradise’s restaurant design team.

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September 6, 2013 (FPRC) -- Restaurant Equipment Paradise, is pleased to announce its recent hire of Mike "Snowy" Snopek, who will join the Restaurant Equipment Paradise team as a Senior Design Engineer. Within this role, Snopek will lead Restaurant Equipment Paradise’s restaurant design team. Snopek’s proven background in designing restaurants with his thorough knowledge of the industry, and overall senior level of experience will help ensure Restaurant Equipment Paradise continues to grow at a record pace, allowing the company to further its leadership position within the food-service and restaurant equipment markets. "I’ve notices a dramatic increase in the number of clients contacting me for restaurant design work. Let’s face it the regulations are getting more stringent and if a client makes a mistake it could cost them a lot of money to rectify the situation. In addition, municipalities are changing the codes more frequently, “said Snopek.

Snopek went on to say, "I'm really excited and proud to be a part of the Restaurant Equipment Paradise’s team."Snopek comes to Restaurant Equipment Paradise with 30 years of experience in the food-services industry, an engineering
degree and an indelible focus on customer service. In addition to his commitment to his clients, he also serves as a house committee member for the Polish Falcons of America, located in Southington, CT.“Snopek’s joined our team right at the conclusion of another year of very good growth for the company. Restaurant Equipment Paradise is experiencing double-digit growth not only in the Commercial Kitchen space, but in the Used Restaurant Equipment space as well," said Ken Swerdlick, President at Restaurant Equipment Paradise.

"Snopek’s engineering experience, leadership acumen, and track record of success is exactly what we were looking for our next major phase of growth."

For more information, please contact Restaurant Equipment Paradise at 860-282-8733, email info@saveinparadise.com or visit the website at www.saveinparadise.com.

Restaurant Equipment Paradise is a market leader in the food services industry with expertise in restaurant design, and commercial kitchen design. With their 35,000 square foot warehouse and over 5,000 products, they have continued to gain new clients utilizing their restaurant design team.


Send an email to grease traphq of grease traphq
860-282-8733



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